We have a landline because my hubby is on-call every few weeks and the service out here is horrible. I forgot how ugly a cordless phone is and as soon as we figure out what we’re doing on that wall my hope is to make it blend or disappear.
For years I have been making pot roast and meatloaf using a Mccormick packet. Those two recipes seemed a mystery to me and they were both delicious, so why mess with a good (easy) thing? Have you ever looked at the back of the Slow Cookers Savory Pot Roast packet? The first two main ingredients are corn starch and salt. A few ingredients later you start getting to the spices, but there are only a few and the rest are additives. Yuck! I thought I was making comfort food, but what we usually ended up with was an upset stomach.
One night I braved pot roast without a packet and guess what? It turned out delicious! I wanted to share with you the recipes I’ve found that taste great and don’t add anything to your pot but flavor. Stop using packets!
The first recipe is Pot Roast. We don’t make this too often, but when chuck roast goes on sale, this is what I usually make. Here are a few choices of what meat to use for pot roast. I always seem to need confirmation that chuck is the one while standing in the meat section. I didn’t follow this recipe exactly, it’s rare that I do, but I wanted to put mine in the crockpot and I didn’t have beef broth.
A couple of things to remember and my modifications:
– Generously salt and pepper the meat. This is very important. You’re most likely using a think chunk of meat and it might seem like too much, but you are seasoning an entire meal with that salt and pepper and the crock pot mellows out seasonings.
– I didn’t have beef broth or red wine and subbed chicken broth and it turned out delicious. If chicken broth worked, I bet the other ingredients make it even tastier.
– Don’t cut your carrots and celery too small or they’ll waste away in the crockpot, but no more than two inches or they won’t cook through.
– It’s more work than a packet, but totally worth it and you’ll be able to say, “I made this from scratch”. :)
The second recipe is meatloaf. This packet doesn’t seem as bad, but it still has a lot of extra additives. We don’t make meatloaf very often either, but when I do I buy a pound of ground beef and a pound or less of ground turkey. I like it better than pork which is what I used to use because Publix had it divided and ready to go. (Sigh, Publix) When you think about it, using the meatloaf packet doesn’t really save you much time because you still need the milk, eggs and breadcrumbs.
I used this recipe for the meatloaf seasoning. I omitted ketchup and used:
– two eggs
– 1/2 cup milk
– I chopped two slices of bread in the food processor to make breadcrumbs and used about a cup
For the seasoning I added 1 tbsp of Mrs Dash Table Blend (I feel like that’s kind of cheating, although it is a blend of spices that will just go to waste in my cabinet like celery seed and marjoram, but really adds good flavor to the recipe.) Mix it up! Put it in a pan, I use a 9×9 casserole dish, in loaf form and pour an 8 oz can of tomato sauce on top. Bake for one hour at 350 degrees.
One more recipe I began making from scratch was sloppy joes. I was never really a fan of sloppy joes sauce from a can until I started making the sauce myself and it is so easy! I use this recipe and use garlic while I cook the meat instead of garlic powder, but that’s the only thing I do differently. It’s just ketchup, mustard and brown sugar! Manwich, for example, has way more than those three ingredients in it and I bet this simple recipe is way tastier.
Once I started using spices instead of packets our tummyaches went away and the kids seem to like the recipes more. We don’t need all of that sugar to mask the additives and the best thing about using your own ingredients is you control that as well. You can use organic chicken broth, ketchup, and milk if you’d like, but even if you aren’t into organics I’m pretty sure you aren’t adding Xantham Gum and Maltodextrin to your recipes. Please let me know if you try these recipes and how you like them! Do you have any recipes you used to use a packet for and switched to spices instead?
I almost always knit something for someone for Christmas. Sometimes more than one someone and rarely for me (what’s up with that?). I made two hats this year, one for my aunt and another for Jason.
Her hat is the Oak Trail hat from Botanical Knits by Alana Dakos. This hat was quite the adventure. You knit the brim straight and then pick up stitches to knit in the round and finish off the adorable oak leaf. There was a lot of youtubing going on while I figured out some special stitches, but it was worth it and I think my aunt liked it. I used Cascade 220 superwash in Jet, one skein.
I’m wearing Jason’s hat. His head is bigger than mine, so I’m a bit lost in it, but it is oh so cozy! The pattern is the All in the Family Earflap Hat found on Ravelry. You can also find it here. It was a fast and easy knit once I learned the Provisional Cast-on. He did not want a pompom on top or the i-cords, so I bound off after purling one last time at the end of the flaps. Jason loves it, so I’m happy. I used Manos Maxima Ultrafine Merino Wool in Tigerlily, one skein. It’s kettle dyed which is my favorite.
I promised the kids I’d knit them one too, we’ll see if that happens before summer. :)
I have been thoroughly enjoying taking yoga classes on a weekly basis. When I started in January, I could barely breathe. My breath was shallow and corpse pose, the last pose in any class, where you lie there and try to relax for 5-10 minutes was difficult. I was all over the place in my mind at first, but with the help of a great teacher and having to do it consistently each week I got to where it became second nature. I wanted more; more meditation, more mantra work. At that point, I stumbled upon a post by Whoorl on Malas and Meditation. It’s a really great video with a lot of interesting information and links to more in-depth knowledge. Here is a link to a lot of the same info sans video.
I decided to make my own mala. I would love to blow $100+ on an amazing Tibetan-made mala, but it just ain’t in the budget right now and truly, I haven’t fallen in love with any I’ve found. I made my way to Michael’s and perused the beads during a 50% off sale and made my choices. I chose Tiger Eye for clear thinking and insight, simple white beads that mean nothing in the gemstone world, but remind me to breathe and be pure in my thoughts and my guru bead is Fire Agate and has many emotional benefits. I also chose hemp for my cording because I wanted a stiffer cord rather than silk which is traditional. I laid out my beads on a jewelry bead board (that got a little squished in the move) and did some math to see how many beads I wanted between the white spacer beads.
I ended up with this combination:
24 Tiger Eye
4 Tiger Eye
20 Tiger Eye
20 Tiger Eye
4 Tiger Eye
24 Tiger Eye
It didn’t take me long to string them and I made a few corrections along the way that led me to my final pattern of 108 beads plus the guru bead making 109. I tied the guru bead on separately using the hemp cording. I contemplated using a wire loop combination, but wanted to keep it similar to the rest of the necklace. I love it!
I left my frame on the wall for a while. I loved the simplicity of it and I wasn’t quite sure what I wanted to do yet, so I waited. I began pinning gallery walls on Pinterest and accumulating ideas. Winter was forever long around here, so when Spring finally came I was ready to see color. I made a Spring wreath or two and hung one up in my frame and knew it was time for a change.
I bought The Nester’s book and with the preorder came a print of her quote, “It doesn’t have to be perfect to be beautiful”. The book is awesome. I highly recommend it and plan to review it soon. I had my wreath, the printout and a cute mirror with a black ribbon holder, so I began a search for some color.
I was cleaning up my desk and noticed an art page that Nora had done this year that I planned to keep. It’s one of those first art creations where you put paint in the middle of the paper and fold it. She loves those! She made it a bug after it was folded. The colors were great, so I decided to use it. The horizontal print is the artwork my son, Noah, had selected for the county student art show. It’s so creative and has a beautiful blue flower in the upper right-hand corner. The last piece was a small bottle made into a vase that could be hung on the wall. I found it at an antique shop downtown.
I love how it turned out!
I wanted something that would incorporate all of the colors in our bedroom. I have seem a few of these DIY abstract paintings and I thought I would give it a try. I got a cheap canvas at Michael’s, some paint and a brush and got to it.
I started with each color and ended with the black. It was a little too…crisp for me. The black was reminiscent of bars, so I just continued to play with it, blending them more and more.
While I painted Lorelei sat next to me making her own abstract art.
I left it alone for a day or two thinking about adding a quote or something. I guess I’m not that into abstract art. ;o) I finally decided on Jason’s and my “logo”. While we were first dating, I would often do a cute D <3 J on paper, deliriously in love. lol One night out at dinner, I drew it on top of a styrofoam to-go box and Jason added arrows around it. Thus our logo was born. (We're business nerdy like that, apparently.)
I thought the heart was too dark, so I added swirls of metallic and blue.
I love to incorporate different textures, so I also added a few paper flowers and birds. I love how it turned out! Not abstract, but definitive and a lovely reminder that I love him and he loves me. <3
My hubby has been eating pop tarts at work….like on the daily. He also has been munching on some jalapeño and cheddar crackers that leave his breath smelling strange, so much that I don’t want to kiss him even if he brushes his teeth! I’ve been wanting to try making crackers for a while, so this issue urged me to get on it, for the sake of our love life. ;o)
I followed the recipe exactly and they turned out well. Whole wheat takes a beat to get used to, but they are more filling and definitely healthier than regular pop tarts. You might as well eat a Little Debbie snack cake for breakfast. I tried strawberry and blackberry fruit spread; we definitely like the strawberry best. Here is a great article on sugar that easily explains why it isn’t good to eat a lot of it (if you’re interested in that sorta thing).
This little guy was practicing balance by climbing on and off this box for about ten minutes while I made these. He’s so proud! Lol
The next morning I tried the cracker recipe. The hardest part was shredding the cheese because I broke my food processor a while back and had to shred by hand. (My least favorite activity in the kitchen.) The cracker dough was so easy to slice! I was worried it would be like slicing sugar cookies, but the task went quickly and easily.
Note: Both recipes call for using a dough blade in a food processor. I don’t have one, so I used my food processor in the beginning and then used my stand mixer to finish mixing it into a dough ball. Worked beautifully. :o)
The crackers are made with whole wheat and again, take some getting used to, but are so worth it! They have a deep cheesy, jalapeño flavor. More of an adult cracker, but Lorelei liked them too! They don’t have a bite like most processed crackers and they smell delicious! Jason didn’t love them, but I am gonna keep trying cracker recipes. There are so many to try!
Have you made any of these? Please share any favorites!
I started this blanket after my trip to Oregon in October of last year. I finally finished it this past week. I got stuck on the last color and distracted by other projects, but I finally went back and forced myself to finish it. I’m so glad I did. I had forgotten that finishing a project is the best part!
The pattern is the Sweet Pea Baby Blanket by Mama Middlebrooks found on Ravelry. I wanted it to be a bit wider, so I extended it by one repeat. Instead of the Blue Sky Cotton I used Cascade 220 Superwash Aran. I chose five different colors to repeat; Mocha, Silver Grey, Smoke Blue, Charcoal, and finally Pumpkin. I originally had all but the pumpkin and when I got home, I had to order it online. This is a great shop to do that, if you can’t find this yarn at your LYS. I was unsure of the orange, but as you know, it is one of our favorite colors. I love how it turned out! It is very soft yarn and warm too.
As I was working on Henry’s blanket I began putting his room together. I started with this fabric from etsy. It’s called Woodland Oak from the Indian Summer collection by Sarah Watson. I used the “no-sew method” I first heard about on Young House Love.
I found a great print for Jason at Christmas in 716 designs on etsy and ended up with the fox and deer prints as well. (They are having a great sale right now, btw.) The prints are 8 1/2 X 11, so a little hard to find frames for, but if you’re anywhere near an ikea they have black and white frames for just a few bucks!
It’s a small room; but perfect for Henry, lorelei and our new kitten, Oreo, to play in during the day (albeit messy). :o)
The dining room was much improved from when we moved in about three years ago, but adding a fourth child and enjoying having friends and family over encouraged us to expand.
A few weeks ago for Spring Break we took the kids to Atlanta (about three hours from us) to a place called Catch Air. We had a blast! The trip had us stop at Target, Publix and finally Ikea along the way. I had my heart set on an extendable table to ten people. We are six by ourselves, so add two couples (Jason has three sisters) and we’re at max capacity already. We wandered the showrooms and finally settled on the STORNÄS table and the KAUSTBY chairs in the Antique stain. I love it! (I’d love to have a few fabric covered chairs, but like I said, four children.) We have space to eat! We have more than enough space to have people over for dinner or a game night. It says it seats ten, but I know we could squeeze in twelve if we needed. After three years, I was ready for a change and I love that we sit across from each other now and no one fights on the bench seat anymore.
We used to have these black stools underneath the island. They were awful! They were uncomfortable and no matter what we did they became wobbly. The kids and company sit at the island frequently, more than the table, so when I saw the grey Carlisle stools they have at Target and read the reviews I knew they were for us! They are so solid and quite comfortable and because they are square they take up less space even though the diameter is the same.
You can probably tell that we are moving away from the black. I still love it and it is on our kitchen appliances and frames around the house, but I’m realizing it doesn’t have to be the color of ALL THE THINGS! I look forward to Thanksgiving this year and am encouraged to have our friends and family over since we aren’t crowding around a tiny table and sitting on odd chairs. Have you ever shared a bench seat as an adult? It’s intimate. lol